Contact

Graafschap hornelaan 140 J
6004 HT, Weert
Limburg, The Netherlands

T +31 495-745700
E info@deps.eu

Contact us

Egg white powder high whip

Contact us

Desugared spray dried and pasteurized Egg White produced  Eggs.
            
The advantage of this product is especially the good gelling and water binding abilities.
Dissolve 100 g of Egg White Powder in 700 ml of water correspond to approx. 800 gram fresh Hen Egg Whites (approx. 25 shell eggs)

The technical process of manufacturing DEPS egg products includes the following stages: liquid eggs filtering and clarifying, drying, sieving and metal detection, packaging, pasteurizing and storing.

FunctionalityHigh whipApplicationIndustrial Bakeries, Potato products, Meat and fish, Vegetarian, Confectionery, Noodles, Weight and performance management
Product Specifications Article number: 6060392 Download pdf
Ingredients

100% pure Egg white powder

Intended use

Semi-finished product for use in foodstuff

Organoleptic characteristics
  • Appearance / Colour:Powder structure, cream white
  • Odour / taste:Natural, characteristic for egg powder, without foreign odours and tastes.
Microbiological characteristics
  • Total Plate Count:< 10.000 cfu / g - ISO 4833-1
  • Enterobacteriaceae:< 10 cfu / g - ISO21528-2
  • Salmonella:Absent in 25 g product - ISO 6579
  • Staphylococcus Aureus:Absent in 1 g product - ISO 6888-3
  • Yeasts and molds:< 10 cfu / g - ISO21527-1
Chemical / Physical characteristics
  • pH:6.0 – 8.0
  • Moisture:< 8 %
  • Whipping test:≤ 13.0 cm
Nutritional value per 100 g Energy
  • Energy:357,0 kcal
  • Total Fat:0,3g
  • Saturated Fat:0,1g
  • Trans Fat:0,0g
  • Mono-unsaturated Fat:0,1g
  • Polyunsaturated Fat:0,0g
  • Cholesterol:0,0mg
  • Carbohydrate, by difference:4,5g
  • Total Sugars:0,0g
  • Protein:84,1g
  • Dietary Fiber:0,0g
  • Sodium:1299,0mg
  • Calcium:101,0mg
  • Water:5,5g
Packaging

Cardboard box with blue food grade polyethylene inliner, 25 kg net weight, 18 or 24 boxes on
euro pallet, H1 or one way pallet.

Storage and transport conditions

Storage and transport dry between 15 and 25 °C. Do not refrigerate!

Shelf life

36 months after production in non-condensing atmosphere at ambient temperatures (15 - 25 °C) in unopened packaging.
Alternative storage conditions may effect shelf-life.

Agreements on certificates

Attached to freight papers: certificate of conformity

Allergens

Egg,  All DEPS  products contain egg, no other allergen present.

GMO

This product is free from genetically modified organisms, according to (EG) 1829/2003 / 1830/2003.

Irradiation

This product is not irradiated.

Broningrediënten en land van herkomstGeschikt voor
  • Vegans:No
  • (lacto-ovo-)Vegetarians:Yes
  • Ovo- vegetaria:Yes
  • Lacto-vegetarian:No
  • Pescotarian:Yes
  • Graafschap hornelaan 140 J
    6004 HT, Weert
    Limburg, The Netherlands
  • +31 495-745700
    info@deps.eu
About Deps
Contact us Leave this field empty


DEPS
  • Graafschap hornelaan 140 J
    6004 HT, Weert
    Limburg, The Netherlands
  • +31 495-745700
    info@deps.eu
Why us?
  • High-quality egg powders
  • Certified producer of egg powder
  • Consistent output
© 2019 deps.eu | Sitemap | Terms and Conditions | Links | Webdesign and development