Contact

Graafschap hornelaan 140 J
6004 HT, Weert
Limburg, The Netherlands

T +31 495-745700
E info@deps.eu

Contact us

Whole Egg powder

Contact us

The advantage of this product is especially the good gelling and water binding abilities.
Dissolve 100 g of Whole Egg Powder in 300 ml of water correspond to approx. 400 gram fresh Hen Whole Egg  (approx. 8 shell eggs)

The technical process of manufacturing DEPS egg products includes the following stages: liquid eggs filtering, drying, sieving and metal detection, packaging and storing.

Packaging: Cardboard box with inliner, fit for food, 5 - 25 kg net weight per box Big bags 1000 kg

Storage and transport conditions: Storage and transport dry between 15 and 25 °C. Do not refrigerate!

Shelf life: 24 months after production in non-condensing atmosphere at ambient temperatures (15 - 25 °C) in unopened packaging. Alternative storage conditions may effect shelf-life.

ApplicationNoodles, Industrial Bakeries
Product Specifications Article number: 6060370 Download pdf
Ingredients

100% pure Whole Egg Powder

Intended use

Semi-finished product for use in foodstuff

Organoleptic characteristics
  • Appearance / Colour:Powder structure, light yellow
  • Odour / taste:Natural, characteristic for egg powder, without foreign odours and tastes.
Microbiological characteristics
  • Total Plate Count:< 10.000 cfu / g - ISO 4833-1
  • Enterobacteriaceae:< 10 cfu / g - ISO21528-2
  • Salmonella:Absent in 25 g product - ISO 6579
  • Staphylococcus Aureus:Absent in 1 g product - ISO 6888-3
  • Yeasts and molds:< 10 cfu / g - ISO21527-1
Chemical / Physical characteristics
  • pH:8.0 – 9.5
  • Moisture:≤ 5 %
Nutritional value per 100 g Energy
  • Energy:592 kcal
  • Total Fat:43,9 g
  • Saturated Fat:15,1 g
  • Trans Fat:0,3 g
  • Mono-unsaturated Fat:16,7 g
  • Poly-unsaturated Fat:8,3 g
  • Cholesterol:1630 mg
  • Carbohydrate, by difference:1,13 g
  • Total Sugars:0,56 g
  • Protein:48,05 g
  • Dietary Fiber:0 g
  • Sodium:476 mg
  • Calcium:244 mg
  • Water:2,78 g
Packaging

Cardboard box with food grade blue inliner, 5 - 25 kg net weight per box Big bags 1000 kg

Storage and transport conditions

Storage and transport dry between 15 and 25 °C. Do not refrigerate!

Shelf life

24 months after production when kept at 15 to 25 °C in unopened packaging

GMO

This product is free from genetically modified organisms, according to (EG) 1829/2003 / 1830/2003.

Irradiation

This product is not irradiated

Source ingredients and country of OriginSuitable for
  • Graafschap hornelaan 140 J
    6004 HT, Weert
    Limburg, The Netherlands
  • +31 495-745700
    info@deps.eu
About Deps
Contact us Leave this field empty


DEPS
  • Graafschap hornelaan 140 J
    6004 HT, Weert
    Limburg, The Netherlands
  • +31 495-745700
    info@deps.eu
Why us?
  • High-quality egg powders
  • Certified producer of egg powder
  • Consistent output
© 2019 deps.eu | Sitemap | Terms and Conditions | Links | Webdesign and development